The journalism class brings you all the news of the Knights.
Jarom Hendricks and Seth Daybell making pies in Mrs. Luke’s foods class.
Julie Barbosa
SJHS Staff Writer
We’ve all seen those old black and white commercials. The ones with women in aprons standing over kitchen stoves. But not at Springville Junior High, where eighth and ninth graders have the opportunity to take foods class. However, they’re not alone [...]
Katya Wagstaff
SJHS Staff Writer
Many people love to travel to far-off places for vacation. People crave vacations because they’re a chance to get away from everyday life and either relax or go sightseeing. Most people go to see sights that are famous for different reasons; perhaps they go to visit the Seven Wonders of the World [...]
Brigham Stagg and Nathanial Mitchell cooking in Mrs. Luke’s class.
Spencer Duncan
SJHS Staff Writer
At Springville Junior High many students enjoy the Foods class. Mrs. Natalie Luke, the Foods class teacher, enjoys teaching this class full time throughout the year. The point of foods class is so students can learn how to cook food and to make [...]
Kaydie Kerby
SJHS Staff Writer
Mrs. Kathryn Crandall, the service learning, foods, and sewing teacher, is leaving SJHS to go to Maple Mountain High School (MMHS). Mrs. Crandall is going to teach Clothing one and two, Designer Clothing, Child Development, and Adult Roles. Mrs. Crandall is an amazing teacher and loved by many students and faculty. Mrs. [...]
Mrs. Natalie Luke teaching her seventh period foods class.
Autumn Hathaway
SJHS Staff Writer
At Springville Junior High School the students have an amazing food’s teacher, Mrs. Natalie Luke. She has been teaching for six years. “I never intended on teaching junior high kids–I thought they were too wild and crazy. But then I realized I [...]
Cari Grosland cooks up fun in Foods class.
Maddie Patten
SJHS Staff Writer
Day after day, delicious aromas waft from Mrs. Kathryn Crandall’s foods room. Students look forward all day to the classes where they can take a 45 minute break from schoolwork to test and taste their cooking skills. Mrs. Crandall uses recipes that have all been [...]
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